Grilled Shrimp & Mango Skewers

Grilled Shrimp & Mango Skewers

Grilled Shrimp & Mango Skewers Fresh fruit and a hot grill are a match made in summer heaven. Try your hand and making these quick and delicious grilled shrimp and mango skewers. See the recipe below: Recommended Smoker/Grill: Pellet smoker, charcoal grill   Ingredients: 1lb. of jumbo shrimp, 2 mangos, scallions Seasoning: Tangy jerk marinade, sweet BBQ sauce, garlic powder, and a touch of cajan seasoning. Flavor Profile: Sweet, smoky, and slightly spicy with a caramelized crust. Time and Temperature: Smoke or grill at 250°F (121°C) for 4-6 minutes, flipping every 2 minutes or until the shrimp has fully cooked and you get nice char marks. 
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Grilled Salmon with Hickory Wood

Our grilled salmon recipe is like nothing you've had before. This easy recipe will become one of your go-to dinners!
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